A light swing into earthiness, that’s a herbal note with patchouli and bitterly melting saffron, to be caressed by a vanilla, deliciously whipped mousse with caramel crystals.
Honey notes, hiding behind velvety amber with some echoes of oud oil, are complemented by cocoa-soft tonka, whose milky vanilla is further emphasized by the addition of guaiac wood.
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